food reviews

How to be a bad server 101

In the currently economy, it is good business practice to have a pleasant restaurant staff, and I have noticed recently, most restaurants are being conscientious about who they hire for front of house. Servers, bus boys/girls and hostesses are cheerful and well trained. In part, that is why this recent experience really stood out. When a server’s behavior leaves a bad taste in my mouth, it is difficult for even